Your favorite Mexican shrimp dish isn’t about the shrimp at all: “People think the star of the dish is the shrimp, but really it’s the chile.”
michael snyder
I’d Like My Hornet Larvae Extra Crispy, Please
Cricket flour is here, now what do we do with it? In Lucky Peach magazine, Michael Snyder writes about the many ways people in the Indian state of Nagaland cook their local insects. Your garden species will differ, but Snyder’s article, paired with Jennifer Billock’s “Are Insects the Future of Food?,” provides practical food for thought for a planet whose […]
Longreads Best of 2014: Our 10 Most Popular Exclusives of the Year
This year, Longreads worked with a group of outstanding writers and publishers to produce original stories and exclusives that hadn’t been previously published online. It was all funded with support from our Longreads Members. You can read them all here. Here’s a list of the 10 most popular stories we published this year. Join us to […]
The Honey Hunters
The most lucrative of all the forest’s products, and the most dangerous to gather.
The Honey Hunters
The most lucrative of all the forest’s products, and the most dangerous to gather.